Entrepreneurs November 13, 2020 Thinking big! Diabetic sweetener to go into large-scale production The founder of Xilinat, a sweetener made from corn waste, will begin work at Tec de Monterrey’s FEMSA Biotechnology Center to produce his product on a large scale.
Entrepreneurs September 24, 2020 Mexicans create food supplement from brewing waste! Grainest is a company created by a Tec student and a food chemist that is based on the philosophy of conscious capitalism.
Education September 10, 2020 Electromagnetic engine: Tec student project for sustainable cars A Tec de Monterrey student has been recognized for his electromagnetic car engine project in the Falling Walls contest held by the German Academic Exchange Service and Goethe-Institut.
Research June 03, 2020 Students seek to improve air quality with drones and “green roofs” Students from the State of Mexico and Monterrey campuses of the Tec have won the most recent Xignux Challenge and now have the seed capital to develop their environmental projects.
Health April 26, 2020 Ventilators or respirators are of key importance for COVID patients Ventilators help treat seriously ill COVID-19 patients, but how exactly are they used?
Entrepreneurs December 08, 2019 The Mexican startup that’s innovating in agriculture Young Tec graduates Juan Succar and Jorge Lizardi created the Verde Compacto company that uses urban and vertical agriculture, allowing planting and harvesting anywhere.
